sample menu options
Breakfast
Bacon, sausage, turkey sausage, ham, tofu crisps
Bagels with cream cheese and butter
Biscuits with jam, butter, and honey Breakfast burritos
Challah French toast
Egg sandwiches
Fresh fruit (in season)
Home fries or shredded potatoes
Muffins
Pancakes
Pastries
Quiche
Scrambled eggs
Tofu scramble
Waffles
Yogurt and granola cups
Lunch
Egg salad, lettuce, and tomato on sourdough
Eggplant parmesan with mozzarella on brioche
Grilled cheese & tomato on sourdough
Grilled eggplant, mozzarella and roasted tomato sauce
Grilled marinated tofu with seasonal vegetables
Marinated portobello mushrooms with red peppers and mozzarella
Roasted vegetables with mozzarella and arugula pesto (no nuts)
Shredded bbq squash
Vegan burrito with tofu, seasonal vegetables, spices & salsa verde
Veggies with garlic white bean (similar to hummus)
Brisket
Chicken, bacon, pesto & blue cheese wrap
Chicken/Beef/Veggie tacos (soft shell), cheese, & salsa verde and sour cream
Cubano
Grilled chicken, pepper jack cheese, lettuce, raw onion wrap
Hamburger
Hot dog with sauerkraut on brioche
Pastrami & cheese, caramelized onion, horseradish mustard on rye
Pork loin
Pulled garlic ginger chicken
Pulled pork
Roast beef, cheese, caramelized onion, horseradish mustard on rye
Steak, caramelized onion, & blue cheese wrap
Salads
Arugula salad with pears, apples, candied pecans and blue cheese with a lemon vinaigrette
Black bean and corn salad
Caprese salad (Italian salad made of sliced fresh mozzarella, tomatoes, and sweet basil, seasoned with salt and olive oil)
Cold sesame noodles
Couscous tossed with pesto, feta, and Sungold tomatoes
Mixed greens salad with carrots, watermelon radishes, peppers, red onions, Sungold tomatoes with a lemon vinaigrette
Quinoa salad with apples, pumpkin seeds, kale, shaved Brussels sprouts and carrots with a honey vinaigrette
Roasted carrots, cauliflower, and arugula salad
Roasted corn and jalapeño salad
Roasted potatoes, garlic, and chive salad (no mayo)
Sauteed yellow and green wax beans with garlic and shallots
Spicy Asian greens with roasted beets, goat cheese with an orange vinaigrette
Tofu and barley with miso sesame ginger dressing
Hot Soup
Beef barley
Black bean
Bourbon sweet potato
Carrot ginger
Celery root
Chicken noodle
Creamy broccoli
Creamy mushroom and herb
Ginger chicken
Kale and white bean
Potato cream pesto
Potato leek
Pumpkin
Roasted cauliflower
Roasted squash
Sausage and pepper
Thai curry coconut carrot
Tomato
Vegetable barley
Wild rice and mushroom
Cold Soup
Apple pear
Blueberry
Cantaloupe
Cherry
Cucumber melon
Cucumber tomato
Peach
Strawberry
Strawberry and roasted tomato
Tomato
Watermelon
Appetizer
Bacon wrapped cantaloupe
Bruschetta
Cheeseboard with assorted cheeses, artisanal breads, pickled and raw vegetables, fruit and assorted charcuterie
Curry coconut chicken bites
Eggplant parmesan bites
Endive salad bites
Grilled seasonal quesadillas
Grilled shrimp with creme fraiche
Mac & cheese bites
Mini crab cakes
Mini quiches
Mini stuffed peppers with goat cheese
Mussels fra diavolo with garlic toast points
Prosciutto wrapped grilled peaches
Seared scallops
Sesame spiced tofu bites
Sliders (beef, pork, or veggie)
Soup shooters
Steak kabobs
Stuffed mushrooms
Vegetable risotto bites
Watermelon bites
Entrees
Baked orzo with spinach, pears & blue cheese
Braised short ribs *best for small events*
Brisket
Grilled chicken with spinach & carrots
House-made cavatelli
House-made cheese tortellini
Marinated tofu with seasonal vegetables & rice
Polenta steaks topped with grilled corn & peaches
Porchetta
Pork Loin
Portobello mushrooms stuffed with arugula pesto, blue cheese and a balsamic glaze
Pulled chicken
Pulled pork
Roasted beef
Seared fish with fresh herbs and citrus zest
Steamed clams in white wine, butter, & garlic sauce
Stir-fried soba noodles with root vegetables tossed in a ginger miso broth
Tofu with string beans tossed with a shallot vinaigrette
Veal cutlets
Young sirloin
Coffee Bar
Coffee (decaf available)
Tea
Hot chocolate
Hot cider
Cream, soy milk, almond milk, sugar and honey
Beverages
Foxon Park:
Cherry, Cream, Diet Birch, Diet Gassosa, Diet Kola, Diet Orange, Gassosa, Ginger Ale, Ginger Beer, Grape, Iron Brew, Kola, Lemon Lime, Orange, Root Beer, Seltzer, Strawberry, White Birch
The Farmer’s Cow:
Cider, Eggnog, Iced Tea, Lemonade, Seasonal Milk
All of our meat, produce, and dairy are sourced from over 52 local Connecticut farms.
Our bread is prepared by Whole G Bakery, a local artisnal bakery.
Any cancellations made within 24 hours of an event will be charged the full amount.